Danny’s tasty PR treat
By Andy Pearson
Swansea chef Danny Illingworth starts serving food to Christmas party guests in the next week or two – but first he’s on the PR trail.
You can safely predict that he and his expert staff at the city’s Village Hotel won’t wish to see a turkey on their own plate come December 25 – they’ll be working intensively with that particular bird in the coming weeks.
It’s good news for Swansea Village Hotel manager Andrew Petherick and his team that Danny has been chosen by Swansea Sound to give Christmas dinner tips to listeners.
In the four or five weeks leading up to the holiday, Danny will appear on a weekly basis on the Leighton Jones show (Mon-Fri, 10am-2pm).
The two got together for the first time yesterday at Swansea Sound’s Gowerton studios to run through a few ideas.
As the fella who brought them together on behalf of an Effective Communication PR push, I was fortunate to sit in on their meeting.
They’ve some goods things planned … and the on-air relationship looks like it may even develop into the new year.
